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Make · If cooking in an oven, place on a lined baking sheet in a preheated oven to F. Bake for minutes or until flesh is tender. · If microwaving, place. Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes. Cover a rimmed baking sheet with foil. With a fork, pierce the sweetpotatoes all over; place on foil and bake until fork tender, minutes.

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Cover a rimmed baking sheet with foil. With a fork, pierce the sweetpotatoes all over; place on foil and bake until fork tender, minutes. Make · If cooking in an oven, place on a lined baking sheet in a preheated oven to F. Bake for minutes or until flesh is tender. · If microwaving, place. Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes.

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Cover a rimmed baking sheet with foil. With a fork, pierce the sweetpotatoes all over; place on foil and bake until fork tender, minutes. Make · If cooking in an oven, place on a lined baking sheet in a preheated oven to F. Bake for minutes or until flesh is tender. · If microwaving, place. Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Roast for 25 to 30 minutes.